Langue : French
Population : 10 millions inhabitants
PIB : 6633 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 125 Km
ZEE : 27 000 km²
(Source FAOSTAT, 2011)

Main Ports :
- Port of Cotonou
- Fishing port of Cotonou

Fishery Products / animal protein : 30 to 40% 

Fisheries Production : 40 000 tM

Main species :
Pelagic species: Clupédies and Carangidae Sardinelle, bonga, Jacks, Comets, Carangidae
Large Pelagics: Mackerels, bonito and tuna, swordfish, sharks and rays.
Shellfish: shrimp, penaeid
Demersal species: Flatfish, groupe

Langue : Portuguese
Population : 531 046 inhabitants
PIB : 1648 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 965 Km
ZEE : 800 561 km²
(Source FAOSTAT, 2011)

Main ports :
- Palmeira (Sal)
- Santiago Praia
- Sao Vicente Mindelo
Fishery Products / animal protein consumed : N.C

Fisheries production: N.C

Main species: :
Pelagic species: Albacare, bigeye tuna, skipjack tuna, wahoo, frigate tuna, skipjack, black mackerel, picarel, mackerel, sharks
Crustaceans: Pink Lobster
Demersal species: Grouper, mullet, eel

Langue : French
Population : 20 549 221 inhabitants
PIB : 22394 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 402 Km
ZEE : 16 547 km²
(Source FAOSTAT, 2011)

Main ports: :
- Douala Estuary
- Maritime Kribi
- Maritime Limbe
- River of Garoua.

Fishery Products / animal protein consumed: 46%

Fisheries Production: 300,000 T of fish / year

Main species :
Pelagic species: Sardinella, Bonga (herring called "bonga")
Shellfish: Prawn
Demersal species: Bar, hunchback, barb, pelon, gray bream, trevally, red sea bream, catfish, belts

Langue : French
Population : 22 400 835 inhabitants
PIB : 22780 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 515 Km
ZEE : 176 254 km²
(Source FAOSTAT, 2011)

Main ports : 
- Abidjan
- San Pedro

Fisheries Production: fish, crustaceans, molluscs

Produits de la Pêche/Protéines animales consommées : N.D

Main species :
Pelagic species: Sardinella aurita, pelon or fried, mackerel, anchovies, trevally
Shellfish: Lobster, cicada
Demersal species: Grouper, red carp

Langue : French
Population : 4 000 000 inhabitants
PIB : 11 989 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 170 Km
ZEE : 60.000 km²
(Source FAOSTAT, 2011)

Main ports :

Langue : French
Population : 75 507 308 inhabitants
PIB : 13 145 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 37 Km
ZEE : 1606 km²
(Source FAOSTAT, 2011)

- Matadi
- Boma
- Banana

Fishery Products/animal protein: 10-40%

Fisheries production: NC

Main species:

Langue : Spanish
Population : 1.014.000 inhabitants
PIB : 14007 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 410 Km
ZEE : 314 000 km²
(Source FAOSTAT, 2011)

Main ports:
- Bata
- Malabo
- Annobon

Fishery Products/animal protein consumed: 23%

Fisheries Production: 73,450 MT

Main species: Tunidos T Afines Crustaceos, Demersal, T Pélagicos Costeros

Langue : French
Population : 1 640 286 inhabitants
PIB : 11 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 885 Km
ZEE : 265 000 km²
(Source FAOSTAT, 2011)

Main ports:
- Mayumba
- Nice

Fishery Products/animal protein consumed: 20%

Fisheries production: NC

Main species:Pelagic species: Sardinella, carangidae, scombridae, barracuda, sword, shark
Crustaceans: Small shrimp
Demersal species: Dentex, bass, sea bream, captain, hunchback, catfish, mullet, red carp, grouper

Langue : English
Population : 1 888 051 inhabitants
PIB : 807 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 80 Km
ZEE : 23 112 km²
(Source FAOSTAT, 2011)

Main ports:
- Banjul
- Gambia

Fishery Products / animal protein consumed: 75%

Fisheries production: NC

Main species:
Demersal species: Bellotti pagellus, croaker, catfish, grouper
Crustaceans: shrimp

Langue : English
Population : 25 199 609 inhabitants
PIB : 31306 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 539 Km
ZEE : 235 349 km²
(Source FAOSTAT, 2011)

Main ports:
- Tema
- Takoradi

Fishery Products/animal protein consumed: 60%

Fisheries production: NC

Main species:
Pelagic species: Sardinella, spanish mackerel, anchovies, tuna, shark
Shellfish: Shrimp
Demersal species: Toothed, grouper, sloth pelon, snapper, mullet, sword fish

Langue : French
Population : 11 176 026 inhabitants
PIB : 4511 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 320 Km
ZEE : 59 426 km²
(Source FAOSTAT, 2011)

Main ports:

Langue : French
Population : 1 660 870 inhabitants
PIB : 879 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 350 Km
ZEE : 123 725 km²
(Source FAOSTAT, 2011)

Main ports:
- Bissau

Fishery Products/animal protein consumed: 64%

Fisheries Production:
- Production of industrial fishing estimated at 53,000 tonnes
- The production of artisanal fisheries estimated at 20,000 tonnes in 2009

Main species:
Pelagic species: Mulet, bonga, horse mackerel, mackerel, sardine, shark, skate
Shellfish: Shrimp
Demersal species: Cephalopods

Langue : English
Population : 3 989 703 inhabitants
PIB : 986 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 579 Km
ZEE : 186 322 km²
(Source FAOSTAT, 2011)

Main ports :
- Buchanan
- Monrovia
- Greenville
- Harper

Fishery Products / animal protein consumed : 64%

Fisheries production: NC

Main species: 
Pelagic species: Sardinella, anchovies, tuna, barracuda
Shellfish: Lobster, crab
Demersal species: Grouper, herring

Focal Point :

Langue : French
Population : 3 387 886 inhabitants
PIB : 3636 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 720 Km
ZEE : 234 000 km²
(Source FAOSTAT, 2011)

Main ports:
- Port of Friendship Nouakchott
- Port of Nouadhibou

Fishery Products / animal protein consumed: 65.5%

Fisheries Production:
- Total Captures Industrial Fishing: 997,091 tonnes (2011 year)
- Total Captures Artisanal Fisheries: 164,885 tonnes (2011 year)

Main species:
Pelagic species: Small Pelagics, tuna fish 
Cephalopods: Octopus, cuttlefish, squid
Shellfish: Shrimp, lobster, crab
Demersal species: Bream, hake, grouper, sole, skate, mullet

Langue : French
Population : 32 649 130 inhabitants
PIB : 90 805 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 3500 Km
ZEE : 1 Million km²
(Source FAOSTAT, 2011)

Main ports of fisheries :
- Nador
- Al Houceima
- M'diq
- Tangier
- Larache
- Kenitra
- Mohammedia
- Casablanca
- El Jadida
- Safi
- Essaouira
- Agadir
- Tan-Tan
- Boujdour
- Laayoune
- Dakhla

Fishery Products / animal protein consumed : 64%

Fisheries Production: 1.3 million tonnes

Main species :

Pelagic species : Sardinella , sardine pilchardus, mackerel, horse mackerel , anchovy, tuna , skipjack
Cephalopods : Octopus, cuttlefish, squid
Shellfish : Prawn, crab, lobster, crayfish , lobster 
Demersal species : Hake , monkfish , eel , bream, swordfish , sword , St -pierre , sole, turbot , whiting
Aquaculture : Farmed fish (Bass, sea bream, meager, turbot, sole)
Breeding shellfish : Oysters , mussels , clam shell St- Jacques
Cultures of algae : red algae , brown algae and green algae

Langue : English
Population : 2 182 852 inhabitants
PIB : 12170 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 1572 Km
ZEE : 564 748 km²
(Source FAOSTAT, 2011)

Main ports:
- Walvis Bay

Fishery Products/animal protein consumed: 64%

Fisheries production: NC

Main species:

Langue : English
Population : 174 507 539 inhabitants
PIB : 193 669 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 853 Km
ZEE : 217 313 km²
(Source FAOSTAT, 2011)

Fishery Products/animal protein consumed: 80%

Fisheries production: NC

Main species:

Pelagic species: Bonga, drums, sardine, shark
Crustaceans: Penaeid shrimp, shrimp palemonide, shrimp Carid
Demersal species: Sole, shad, catfish, captain, fish sailboat, sawfish

Langue : Portuguese
Population : 186 817 inhabitants
PIB : 197 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 209 Km
ZEE : 160 000 km²
(Source FAOSTAT, 2011)

Main ports:
- Port of Sao Tome

Fishery Products/animal protein consumed: 64%

Fisheries production: NC

Main species:

Pelagic species: Flying fish, the half beak, little tunny, barracuda, mackerel, bonito, sardine, fish boat
Shellfish: Shrimp, crab
Demersal species: Sea bream, gilt fish, mullet, bream

Langue : French
Population : 13 300 410 inhabitants
PIB : 12954 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 531 Km
ZEE : 158 861 km²
(Source FAOSTAT, 2011)

Main ports:
- Dakar
- Kayar

Fishery Products/animal protein consumed: 70%

Fisheries production: NC

Main species:
Pelagic species: Yaboy (round sardine), horse mackerel, bonito, tuna, small tuna, swordfish, marlin
Demersal species: Sea bream, pink and gray sea bream, carp (diabar), toothed, striped bream, gag, trevally, mullet, grouper, bream

Langue : English
Population : 5 612 685 inhabitants
PIB : 1905 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 402 Km
ZEE : 215 611 km²
(Source FAOSTAT, 2011)

Main ports:
- Freetown

Fishery Products/animal protein consumed: 70%

Fisheries production: NC

Main species:
Pelagic species: Sardinella, sardine, mackerel, barracuda, sword fish, anchovies, small trevally, herring, shad, croaker
Freshwater fish: Mullet, cat fish, tilapia, oysters

Langue : French
Population : 7 154 237 inhabitants
PIB : 3153 (M $US)
Source FAOSTAT, 2013)(Source World Bank, 2010)
Longueur des côtes : 56 Km
ZEE : 12 045 km²
(Source FAOSTAT, 2011)

Main ports:- Port of Lome

Fishery Products/animal protein: 30-40%

Fisheries production: NC

Main species:
Pelagic species: Sardinella, barracuda, trevally, mackerel, marlin, sail fish
Crustaceans: Shrimps
Demersal species: Flatfish, grouper, galéoide